Course 01 · 1 Month · Beginner · NPR 6,000
Basic Bakery Training
Bread • Bun • Cake • Cookies • Donut
Start from the basics and learn to bake real bakery products with confidence — perfect for beginners.
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Bakery • Café • Cakes • Training
Where FamilyGathers.
Freshly baked dailyTaste of homeEst. 2026
What we offer
Our Main Experiences
(01)
Bakery
Fresh breads, pastries, cookies and everyday bakery favourites.
Explore Bakery(02)
Café
Coffee, tea, beverages and delicious food for every occasion.
View Café Menu(03)
Cakes
Birthday cakes, celebration cakes and custom orders.
Explore Cakes(04)
Training
Practical bakery and food-service skills for aspiring professionals.
View TrainingWelcome to Family Oven
More Than a Bakery & Café
Family Oven & Cafe is a place where good food, meaningful moments and practical skills come together.
From freshly baked breads and pastries to celebration cakes, café favourites and practical bakery training, we aim to create a warm and welcoming experience for everyone.
Because every gathering has a story — and every story deserves a place.
Our hours
- Sunday – Friday
7:00 AM – 8:00 PM - Saturday
8:00 AM – 8:00 PM
Fresh from our oven
Freshly BakedEvery Day
From everyday breads and buns to delicious pastries and baked treats, our bakery is built around freshness, quality and consistency.
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The Café
Good Food. Good Coffee.Good Company.
A good cup of coffee. Something delicious to eat. A comfortable place. And the right people. Sometimes, that’s all we need.
- (01)NPR 180
Sandwich
- (02)NPR 240
Chicken Burger
- (03)NPR 200
Chicken Momo
- (04)NPR 180
Chicken Chowmein
- (05)NPR 200
Chicken Fried Rice
- (06)NPR 350
Chicken Wings (6 pcs)
- (07)NPR 240
Cappuccino
- (08)NPR 280
Oreo Shake
Sit. Share. Smile. Stay.
Birthday Cakes✦Anniversary Cakes✦Kids’ Cakes✦Chocolate✦Fresh Cream✦Eggless✦Bento✦Custom Orders✦
Celebration cakes
Order a Cake
Made for Your Special Moments
Birthdays, anniversaries, family gatherings and celebrations deserve something special.
- Birthday Cakes
- Celebration Cakes
- Family Events
- Custom Orders
Bakery training
Learn Baking.Build Skills.Build Your Future.
Practical, hands-on training designed for beginners, aspiring bakers and individuals who want to develop real bakery and food-service skills.
Course 02 · Beginner – Intermediate
Cake & Decoration
Cake preparation • Frosting • Decoration
Bake soft sponges and finish them beautifully — frosting, piping and celebration-cake decoration.
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Course 03 · Intermediate
Bread & Pastry
Bread • Croissant • Cinnamon Roll • Pastry
Doughs, fermentation and lamination — from soft breads to flaky croissants and pastries.
View CourseCourse 04 · Beginner
Snacks & Fast Food
Pizza • Burger • Sandwich • Momo
Popular café food done properly — the skills for a snack counter, canteen or café kitchen.
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Course 05 · Intermediate – Advanced
Professional Bakery Skills
Production • Hygiene • Measurements • Costing
The skills that turn baking into a job or a business — production, quality and costing.
View CourseLearn Through Practice
(01)
100% Practical Focus
Every class is hands-on — you learn by actually baking.
(02)
Hands-on Production
Work on real ovens, mixers and benches in our production kitchen.
(03)
Small Learning Groups
Small batches so trainers can guide every student.
(04)
Industry-Oriented Skills
Skills for a bakery job — or for starting something of your own.
What You’ll Learn
- Ingredient measurement
- Baker’s percentage
- Recipe scaling
- Dough preparation
- Fermentation & proofing
- Baking techniques
- Food hygiene
- Kitchen safety
- Product costing
- Basic production planning
Why ChooseFamily Oven & Cafe?
(01)
Freshness
Freshly prepared bakery products.
(02)
Quality
Consistent products and ingredients.
(03)
Hygiene
Clean and organized food preparation.
(04)
Affordability
Good food at reasonable prices.
(05)
Family-Friendly
A comfortable place for families and friends.
(06)
Practical Training
Learning by actually doing.
(07)
Warm Service
Friendly and welcoming customer experience.
Where Family Gathers.
Come visit us →
Our story
Our Story
Family Oven & Cafe was created with a simple idea: to bring people together around good food while creating opportunities to learn practical skills.
(01) Our vision
To create a welcoming space where food, family and skills come together.
(02) Our mission
To provide quality and affordable food, meaningful customer experiences and practical opportunities to develop bakery and food-service skills.
Meet Our Chef
Chef Susan Limbu
Founder & Master Baker / Head Instructor
Chef Susan Limbu is a certified culinary professional and the visionary founder of Family Oven & Cafe. Officially certified by Chef Nepal (Cert ID: 2026CNCM008) and an internationally certified Trainer of Trainers (ToT) in HR Management Tools & Branding through Swiss Create AG and COM International (Switzerland), Chef Susan brings over a decade of deep, hands-on bakery and pastry expertise to Lalitpur.
From artisan sourdough and flaky French viennoiserie to bespoke multi-tiered celebration cakes, his philosophy is rooted in authentic craftsmanship and family warmth. As master trainer, he has mentored dozens of aspiring bakers, passing on industry-standard techniques with a 100% practical, real-production approach.
✓ Chef Nepal Certified Member (Cert ID: 2026CNCM008)✓ Swiss Create AG & COM International Certified ToT Trainer✓ Over 10+ Years Professional Bakery Experience✓ 100% Practical Hands-on Commercial Production Mentorship
Chef Nepal Certified Member Swiss Create ToT Trainer 10+ Years Professional Baking
Verified Certifications & Credentials
Recognized by Chef Nepal and certified by Swiss Create & COM International (Switzerland).
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Chef Nepal Certified Member
Officially recognized and certified by Chef Nepal in recognition of professional culinary excellence, active contribution to the hospitality industry, and commitment to promoting Nepali gastronomy at national and global levels.
- Certificate ID: 2026CNCM008
- Issued by Chef Nepal, Kathmandu
- Valid through Dec 2026
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HR Management Tools Trainer (ToT)
Advanced Training of Trainer (ToT) certified by Swiss Create AG & COM International (Switzerland). Covers workforce planning, strategic HR tools, recruitment, leadership and AI applications in training.
- Swiss Create AG (Switzerland)
- COM International (Swiss Excellence)
- Advanced Trainer of Trainers (ToT)
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Branding Trainer (Advanced)
Certified Branding Trainer by Swiss Create AG & COM International (Switzerland). Advanced training in SME branding principles, digital brand positioning, customer experience, and AI applications in branding.
- Swiss Create AG (Switzerland)
- Brand Strategy & SME Positioning
- Customer Experience & Digital Branding
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Family Business Entrepreneurship
Comprehensive Family Business Training certified by Swiss Create AG & COM International (Switzerland). Covering entrepreneur mindset, business models, financial management, marketing strategies, and leadership.
- Swiss Create AG (Switzerland)
- Business Modeling & Financial Management
- Entrepreneurship & Leadership
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ToT Graduation & Delegation
Chef Susan Limbu receiving the official Swiss Create HR Management Tools Trainer certification alongside Swiss international trainers in Kathmandu.
- Swiss Create International Delegation
- Advanced Pedagogy & Practical Mentorship
- Kathmandu, Nepal
Gallery
Moments atFamily Oven & Cafe
Food is only part of the story. Here are some of the moments that make Family Oven & Cafe special.
Freshly openedReviews Be the first
What Our Customers Say
Your review could be the first.
We’re a new family bakery café in Bhaisepati. Visit us, taste something fresh and tell us how we did — every review helps another family find us.
Visit us
Come VisitFamily Oven & Cafe
Family Oven & Cafe
Bhaisepati / Sainbu-18
Lalitpur, Nepal
- Sunday – Friday: 7:00 AM – 8:00 PM
- Saturday: 8:00 AM – 8:00 PM
Where Family Gathers
Come as a Guest.Leave as Family.
Good food brings people together. Come with your family, your friends or your colleagues — come for a celebration, come to learn, or simply come for a good cup of coffee.
Leave with a smile. Leave with a memory. Leave feeling like family.